The 2020 Shabbat Menu is currently being finalized.
Check back soon to find out what meals we will be serving this semester.
For a sneak preview, here are some of our Shabbat meals of the past:
Smoked Brisket, Roasted Red Potato, Vegetable Medley, Matzah Ball Soup, Coleslaw, Hamantaschen
Vegan Option: Smoked BBQ Jackfruit and Garbanzo
Peri Peri Chicken, Herbed Rice, Harissa Carrots, Market Salad, Chicken Noodle Soup, Brownies
Vegan Option: Peri Peri Tofu
Herb Roasted Chicken, Basmati Rice, Vegetable Medley, Mixed Greens Salad, Persian Soup, Brownies
Vegan Option: Herb Roasted Tofu
Hickory Smoked BBQ Chicken, Fingerling Potato, Green Beans, Market Salad, Vegetarian Chili, Brownies
Vegan Option: BBQ Tofu
Beef Brisket, Garlic Roasted Red Potato, Roasted Carrots, Market Salad, Matzah Ball Soup, Brownies
Vegan Option: "Impossible Meat Sauce" w/ Pasta